Gourmet seafood company

A story that starts from afar

Fish & Frog is a gourmet seafood company with a history stretching back to 1960, when the De Fabritiis family opened a small business in Manfredonia. Over the years, thanks to the dedication of four generations and the support of its partners, the company has consolidated its position as a benchmark in the B2B distribution sector. Its ability to combine tradition and innovation has allowed the company to expand its network, expanding from Italy to France, Belgium, and Switzerland, bringing the same quality that has made it recognizable everywhere.

OUR TEAM

FOUNDING MEMBER - GENERAL MANAGER


Nicola

COMMERCIAL


Antonio

COMMERCIAL


Nicola

QUALITY MANAGER

Ilaria

SECRETARY


Angela

ADMINISTRATIVE DIRECTOR


Donatella

Evolution in a modern reality

Today, Fish & Frog is a modern company based in Ravenna, specializing in the processing and distribution of fish and seafood specialties for wholesalers, fishmongers, and restaurateurs. The supply chain is organized to ensure traceability and freshness: the products are delivered to the central plant, processed daily, and shipped to customers in full compliance with the cold chain. This system allows for the delivery of reliable and certified products, suited to the needs of those working in the gourmet restaurant industry.

Specializing in frogs and snails

Among the company's distinctive features is its focus on unique products such as frogs and snails, prized ingredients for chefs and food professionals. Fish & Frog is now a recognized national market leader in the distribution of frogs for Italian and French restaurants, a sector in which decades of experience have made a difference. Snails, selected and processed to the highest standards, are also a distinctive specialty, appreciated in both traditional cuisines and signature menus.

A quality-oriented approach

The company's success is based on concrete principles:

  • daily processing to ensure constant freshness
  • certifications that attest to product safety and quality
  • careful selection of marine and freshwater species
  • efficient logistics and compliance with delivery times

Thanks to this approach, Fish & Frog is able to meet the demands of wholesalers and industry professionals, providing a broad and specialized assortment that ranges from fresh and frozen fish to niche gastronomic specialties.

A tradition that looks to the future

The De Fabritiis family legacy is not just a historical memory, but a guide for the company's present and future. The passion passed down from generation to generation continues to guide every decision, with the goal of maintaining high quality and meeting the increasingly sophisticated demands of the gourmet market. The combination of experience, international vision, and local roots makes Fish & Frog a reliable partner for those seeking excellent raw materials.

Contact us to learn more about our gourmet seafood company and discuss how our specialties can enhance your business.

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